Weekly News
Weekly News
The Hand and Flowers:
We have two new Cocktails on the menu this week. The Classic Daiquiri and The Rum-Hattan. Give them a try, they are delicious.
The Coach:
This week Alin is celebrating his birthday - Happy Birthday from us all.
We also have two new dishes this week:
Corned Beef Terrine with Sauce Gribiche and Toasted Sourdough
French Onion Soup with Gruyère Rarebit Crôute
Tom:
Tom will be promoting his new book - Dopamine Diet on Friday on Radio 2 and at a book signing at Walter Rose & Son Butchers in Devizes.