To celebrate World Gin Day we have added delicious new cocktail list, make sure you pop in and give them a try!
We also have a new starter on our menu, Spring Courgette Tart with Tomato Chutney, English Feta and Anchovy Fritter, proper lush.
The Shed Presents kicked off on Tuesday 14th May with Gary Usher, close friend of Tom and Chef Patron of Wreckfish, Burnt Truffle, Hispi, Pinion Bistro and most recently Kala in Manchester. Seating just eight guests, diners at The Shed sat metres from Gary and senior members of Tom's creative team. The chefs chatted to the guests as they prepared a one of a kind surprise menu, exclusively for that evening.
Pub in the Park is back! All the team are very excited for this weekend in Marlow. Looking forward to seeing all of you there.
We have two birthdays this week! Happy birthday Judit, and also a massive happy birthday to head chef Tom De Keyser, who's turning 30!
This week we are wishing a Happy birthday to Maider and Josh!