Weekly News

The Hand and Flowers

This week we have welcomed a new Soufflé to the menu. Pineapple Soufflé with Frosted Coconut, Saffron and Yoghurt Sorbet and Kaffir Lime Leaf CustardWishing Jen, Andy and Anna very happy birthdays! Big love from all the team. 

Weekly News

The Butcher's Tap

Loving Lose Weight for Good? Pop into The Butcher's Tap and grab all the key ingredients for the Beef Stroganoff all for £15.00!

Weekly News

The Coach

2 years ago today Judit joined our kitchen team! Happy Anniversary Judit. We have also added a new dessert to the menu this week:Tonka Bean Panna Cotta with Caramel Poached Apple and Salted Oats

Weekly News

The Hand & Flowers

This week Rachel has joined our Front of House team! We also have a new dish: Half Beer Roast Chicken with Pumpkin Royale, Maple Glazed Squash, BBQ Crunch and Espresso Mayonnaise

Weekly News

The Coach

This week we have introduced 'White Negroni' to our drinks menu.Connor has also rejoined the team as Chef De Partie, welcome back!

Weekly News

The Butcher's Tap

Thinking of Saturday already? We have the perfect thing to start your weekend off right. Breakfast Club!4x Dry Cured Bacon Rashers4x Traditional Pork Sausages2x Slices of Black Pudding6x Free Range EggsAll for only £8.00!

Weekly News

The Hand & Flowers

This week Gavin has welcomed a new coravin wine by the glass;Prieuré de Saint Jean de Bébian - Languedoc-Roussillon, France 2008Named after the priory that sits on the grounds by The Monks of St Jean Bebian. Flavours of dark raspberry, plum, liquorice and clove.We have also added a new Venison…