Weekly News

The Butcher's Tap

Do you think you’re the brains of the family or your group of friends? Get a team together & join us for our pub quiz on Monday 26th February from 19:00, £2 per team member! Still loving Lose Weight for Good? This week we have Chicken Tikka Crowns available from…

Weekly News

The Hand & Flowers

We'd like to congratulate Cristina on passing her WSET level 2 with a merit!This week we have also added a new terrine to the A La Carte menu: Pork and Mushroom Terrine with Branston Pickle with Warm Malt Loaf

Weekly News

The Butcher's Tap

Not sure what to do for your better half on Valentines Day? We have just the treat for you! Pop in and pre-order the perfect dinner from £25.00 for two.Ox Cheek Bourguignon - £25.00 Beef Wellington - £35.00 Both served with Dauphinoise Potatoes and Truffled Broccoli and a Salted Caramel…

Weekly News

The Coach

Congratulations to the team for placing 5th at The Top 50 Gastropub awards! We are so proud of everyone. We have also added a new meat dish to our menu this week:Pembrokeshire Woodcock on Toast

Weekly News

The Hand & Flowers

This week we have welcomed two new dishes to our menu! Slow Cooked Lamb Shoulder with Anchovy Mayonnaise and Feta and Onion 'Clanger'West End Farm Pork Belly with Malted English Onion, Choux Farci, Black Pudding and Pickled RhubarbTake a look at the rest on our menu by clicking below. 

The Shed

The Shed presents Daniel Clifford and Tom Kerridge

In March, two Michelin starred chefs are coming together for a one of a kind dining experience. With an 8 course tasting menu and paired wines, Daniel Clifford from two Michelin-starred Midsummer House and Tom will be cooking together for what promises to be an unmissable event for all food lovers.

Weekly News

The Butcher's Tap

This week we have added the Turkey and Courgette Burgers from Tom Kerridge's Lose Weight for Good, pop in and grab yours. We'd also like to congratulate Andy our Head Butcher, who is going to be a Grandad for the first time. Big love Andy! 

Weekly News

The Coach

This week Sarah celebrated her birthday, huge birthday love from all of the team!We have also add a new dessert to the menu. Rhubarb and Custard Fool with Rhubarb Sorbet