Weekly News

The Hand & Flowers

This week we sadly say goodbye to Zusanna and Ondrej, everyone wishes you luck for the next part of your journey!

Weekly News

The Coach

New on the menu this week - Peach Fool with Lemon Thyme Ice Cream and Salted Oats! We will be closed for dinner on Sunday 30th June, but we will be open as normal on Monday 1st July. We look forward to seeing you soon!

Weekly News

The Hand & Flowers

This week Restaurant Manager, Katie Mulliss, made us all proud by winning an Acorn Award which celebrates 30 of the industry's most talented stars aged under 30.

Weekly News

The Coach

Congratulations to The Coach's Sous Chef, Joshua Wild, for making it through to the regional final of the San Pellegrino Young Chef of the Year. Big love from the team!Also next Sunday 30th June, The Coach will be open for breakfast and lunch, but closed for dinner. Don't worry they…

Weekly News

Glorious 12th

The Shed is hosting a special dinner on Monday 12th August to celebrate the start of shooting season, The Glorious Twelfth.

Weekly News

The Coach

New Dessert Alert! Caramelised White Chocolate Mousse with English Strawberries and Black Pepper Meringue

Tom Kerridge

Tom Kerridge joining Stock Exchange Hotel, Manchester

GG Hospitality is pleased to announce that the Stock Exchange Hotel in Manchester will open in Q4 of this year following an extensive restoration of the 1906 Edwardian building. The company is also very proud to announce that the food and beverage operation within the Stock Exchange Hotel will be overseen by chef Tom Kerridge.

Weekly News

The Hand & Flowers

Our menus are have some exciting changes coming. Our first new arrival is West End Farm Pork Belly with Confit Fennel, Chorizo Jam and Spanish Brawn Fritter.