Tom Kerridge & Claude Bosi return for the Mountain Gourmet Ski Experience, 12-15 March 2020, Courmayeur.
Tom will be joining for his second time on skis, along with friend Claude Bosi of Bibendum, to dream up more Michelin-starred mountain feasts.
Tom Kerridge & Claude Bosi return for the Mountain Gourmet Ski Experience, 12-15 March 2020, Courmayeur.
This week, we are pleased to congratulate both Declan and Alex on getting through to the semi finals of Young Chef Young Waiter 2019! Big love to you guys from all of the team.We have also have a new dish on the menu - "Fish Du Jour" with Carrot Pakora…
This week we wish Emma a wonderful 21st birthday! Big love from all the team xWe also say hello to a new dessert!Duck Egg Custard Tart with Pear Sorbet
After 3 years, this week we say goodbye & good luck to our lovely Tiger who is off to uni! Big love from all of the team xx