We have a new soufflé! Black Cherry Soufflé with Salted Almond Custard and Dark Chocolate Sorbet.

New on the menu! Chicken Kiev with Parsley and Baby Gem Lettuce and Tomato Soup with Goat’s Cheese and Basil.

We're at Pub in the Park Warwick this weekend, check out our social channels to see more!

On Saturday 27th July, The Shed will be holding a private dining experience with a special menu that includes wine pairing.The evening for The Hand & Flowers Classic Tasting Menu will start at 19:30, and one of Tom's senior team will cook and host the evening for 8 guests. To book click on the links below.

This week we sadly say goodbye to Zusanna and Ondrej, everyone wishes you luck for the next part of your journey!

New on the menu this week - Peach Fool with Lemon Thyme Ice Cream and Salted Oats! We will be closed for dinner on Sunday 30th June, but we will be open as normal on Monday 1st July. We look forward to seeing you soon!

This week Restaurant Manager, Katie Mulliss, made us all proud by winning an Acorn Award which celebrates 30 of the industry's most talented stars aged under 30.

Congratulations to The Coach's Sous Chef, Joshua Wild, for making it through to the regional final of the San Pellegrino Young Chef of the Year. Big love from the team!Also next Sunday 30th June, The Coach will be open for breakfast and lunch, but closed for dinner. Don't worry they…